This is the second breakfast casserole I have posted on this blog (first one is here). This one includes bread, sausage and cheese. Enjoy!
Breakfast Casserole II
2 Tbsp. ground pork sausage, cooked
2 sandwich bread slices, cubed
1/3 cup cheddar cheese, shredded
1/3 cup milk
¼ tsp. mustard
Dash Worcestershire sauce
Place bread cubes in a greased ramekin. Sprinkle with cheese and top with sausage. Whisk together eggs, milk, mustard, Worcestershire sauce, salt and pepper. Cover and chill for at least 8 hours. Let stand at room temperature 30 minutes. Bake at 350 degrees for 30 minutes or until set. Let stand 5 minutes before serving.
Inspired by Southern Living