Pimento Cheese



I have never had pimiento cheese and it always sounds so delicious. So I found this recipe in Southern Living, and it was just as I had predicted. I really like pimiento cheese. We had leftovers and I just ate the cheese as a sandwich. If you haven’t tried it yet you really need to. It is easy and super delicious.


Pimiento Cheese

Makes 4 cups

15 minutes


1 ½ cups mayonnaise

1 (4 oz.) jar of pimento, diced

1 tsp. Worcestershire sauce

1 tsp. finely grated onion

½ tsp. cayenne

1 cup extra-sharp cheddar, shredded

1 cup sharp cheddar, shredded


chives, minced


Stir together mayonnaise, pimentos, Worcestershire sauce, onion, and cayenne. Stir in cheeses. Serve on crackers topped with chives.


Recipe from Southern Living


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