Beer-Battered Fried Zucchini + Ranch Dressing

Love fried zucchini and had to bust out the fryer! With something fried you need to dip it, so I did my best to scrape together some ranch dressing. Also fried a pickle in the batter and that turned out great.

Beer-Battered Fried Zucchini

Serves 8

Ingredients:

2 zucchinis cut like fries

1 cup flour

¾ can light beer

Salt

Pepper

Italian Seasoning

Directions:

Heat fryer to 375 degrees. Mix flour, beer, salt, pepper and Italian seasoning. Dip zucchini sticks into the batter and then straight into the fryer. Depending how big the fryer is do a few at a time. Place in a bowl lined with paper towels. Serve with marinara sauce or ranch dressing.

Ranch Dressing

Makes 1 cup

Ingredients:

¾ cup mayonnaise

¼ cup milk

2 Tbs. red wine vinegar

1 clove of garlic minced

1 Tbs. dried dill

1 tsp. Italian seasoning

1 Tbs. minced onion

Salt

Pepper

Directions:

Mix all ingredients together.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s